Cut Out 285g

Dodo Chilli Cooking Sauce


The very essence and exotic flavours of Mauritius


Dodo Chilli Cooking Sauce is a unique hot/sweet combination and great tasting condiment which can be utilised as a dip for all occasions. Dodo Chilli Cooking Sauce is different from other sauces as it invigorates your taste buds with a great chilli flavour, but won’t incinerate the inside of your mouth or leave a vinegary taste. You get the flavour without the regrets.


Cooking Instructions: These instructions are intended as a guide only.


Hob: Add a jar of Dodo Chilli Cooking to 1.5kg of chicken, meat, fish or vegetables and fry. Add water or stock. Bring to a boil. Reduce heat and simmer gently until tender, stirring occasionally. To make an extra rich sauce, add chopped onions and chopped tomatoes during cooking.


Oven: Prepare as above and cook in a covered casserole dish at 180⁰C / 350⁰F gas mark 4 until tender. Garnish with fresh coriander and serve on a bed of rice accompanied with poppadums, chutney and pickles.


vegan gluten-free


Out of stock

Additional Information

Weight 295 g

Red chillies (34%), sunflower oil, cider vinegar, sugar, water, ginger, garlic, salt, cornflour, thickener (xanthan gum).


Store in a cool dry place. Once opened refrigerate & consume within 4 weeks.

Nutritional Information

Nutritional Information Typical values per 100g: Energy 299kcal / 1251kj, Fat 26.6g of which saturates 3.2g, Carbohydrate 14.7g of which sugars 12.1g, Fibre 0.8g, Protein 0.9g, Salt 1.0g